We're proud to work with a range of ambassadors and supporters who have joined our fight to end life-threatening hunger for good.
They amplify our voice by spreading awareness about the work we’re doing in some of the hardest-to-reach places around the world. Through the years, our ambassadors have raised vital funds for our work. They also promote our work through events, the media and partnerships.
Angela Hartnett MBE is one of the UK’s most loved chefs and restaurateurs, known for her sophisticated yet simple, Italian-inspired cooking. In early 2020, Angela joined one of our ambassador challenge teams raising money while trekking through the deserts and mountains of Jordan to reach Ancient Petra.
Ken is one of the world’s most respected chefs. He's been our ambassador since 2005 when he hosted a high-profile Chinese New Year Dinner to support survivors of the Asian Tsunami. Since then, he has passionately raised awareness about the issue of child hunger. Ken has also left a gift in his Will to Action Against Hunger.
Nieves grew up in Bilbao, Spain, and developed an early passion for its produce and cuisine. Her London restaurant, Sabor, received a Michelin-star after just eight months of opening in 2018. Nieves has supported us through countless events and four of our Ambassador Challenges over the years.
Asma Khan is the chef and owner of Darjeeling Express. Business Insider named her #1 on their list of "100 Coolest People in Food and Drink". Cooking was always her passion and she began her food career in 2012 with a supper club in her home. In 2017, her restaurant Darjeeling Express opened its doors. Asma has been supporting our work for many years.
For more than 40 years, we’ve led the global movement that aims to end life-threatening hunger for good within our lifetimes. Our teams are on the front lines – treating and preventing malnutrition in some of the world’s most remote places.
