TASTE OF LONDON & ACTION AGAINST HUNGER
As Taste of London's charity partner, every year Action Against Hunger runs a restaurant working with 5 star chefs, with all proceeds from our restaurant going towards our worldwide programmes. From tacos, to burgers, to hotdogs, to kebabs, we’ve served up thousands of exclusive dishes to Taste’s visitors, we have worked with over 40 of the UK’s top chefs during our 11-year partnership with Taste of London.
The next Taste of London Festival will be 13-17 June 2018 in Regents Park. We'll be revealing the theme and line up in the coming months but, in the meantime, here's a look back at the last Taste Festival:
THE FESTIVE EDITION OF TASTE OF LONDON
In November 2017, the theme was doughnuts! Peter Gordon, Dan Doherty, Anna Hansen, Cyrus Todiwala and Alyn Williams each created a limited edition doughnut exclusively for Taste of London visitors.
Check out last year's menu:
Peter Gordon’s pear and ginger compote stuffed doughnut, crunchy maple corn flakes, pandan basil icing
Anna Hansen’s chestnut and tonka bean doughnut
Cyrus Toadiwala’s baked doughnut with vindaloo of chorizo, cheese, and tiger prawns
Dan Doherty’s coffee, amaretto & almond doughnut
Alyn Williams’ Christmas dinner doughnut
Read about the event in more detail on our blog.